Making Brew-tiful Beverages
Elevate beverage experiences with expertly curated solutions, meticulously tailored to quench your thirst for excellence.
Instant Beverage Solutions
Functional hydrocolloids to elevate your instant beverage powders and quench every thirst. Whether you need to formulate light-bodied instant nutritional drinks, or thick instant milkshakes, we have the blend for you!
| Product Name | Application | Core Functions |
| GPI 1524 | Instant dairy milkshake powder | Enhances viscosity, body and creaminess |
| GPI 1551 | Instant high protein shake, dairy or plant-based | Enhances viscosity, particle suspension |
| GPI 1551A | Carrageenan-free instant high protein shake, dairy or plant-based | Clean-label stabilizer, Enhances viscosity, particle suspension |
| GPI 1580 | Plant-based smoothie with MCT | Enhances homogeneity, particle suspension |
Ready-to-drink Beverage Solutions
Whether your beverages are refriderated or shelf-stable, our hydrocolloid solutions ensure your drinks are made with the perfect texture and consistency.
| Product Name | Application | Core Functions |
| GPI 1351 | Shelf-stable, high protein dairy beverage | Low viscosity particle suspension, texture enhancement |
| GPI 106 | Shelf-stable dairy beverage | Enhances creaminess, prevents whey separation, suspends particles |
| GPI 110 | Shelf-stable, high protein, chocolate milk | Suspends cacao solids, prevents whey separation, enhances creaminess |
| GPI 111 | Shelf-stable, high protein, low viscosity dairy beverage | Suspends cacao solids, prevents whey separation, enhances creaminess |
| GPI 112 | Pasteurized, high-protein dairy beverage | Suspends cacao solids, prevents whey separation, enhances creaminess |
| GPI PureGum GX 130-1 | Pasteurized plant-based dairy alternative | Suspends insoluble particles, maintains homogeneity, enhances creaminess |
Let's collaborate!
We're always happy to GUIDE you through to get solutions that really PERFORM and can even INSPIRE new avenues to explore.
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